McDonald’s Will Switch To Fresh Beef In U.S. Restaurants To Increase Appeal

Looking to defeat competition from premium burger chains, Globally recognized and iconic brand McDonalds will not begin using fresh beef in their US restaurants in an attempt to boost appeal and increase customer satisfaction.

Burgers containing fresh beef will be sold at the majority of the chain’s 14,000 US restaurants by the end of June 2018.

 

Post Author: Robert Hunt